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HomeKids Fun

Pineapple Cherry Dump Cake Recipe

4.34 from 3 votes
Angela SellariBy Angela Sellari
Angela Sellari
Angela Sellari Founder of AboutAMom

Angela is the founder of About A Mom and currently acts as a content creator and editor-in-chief for the About A Mom Team. She has been a professional blogger for over 10 years. Angela has appeared…

Expertise: Content Creation & Editing View all posts →
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Pineapple cherry dump cake in a baking pan, with a piece removed.

There are many different fruits that are great pairs to add to any dump cake. So, yes you are able to use different fruits of your choosing.

A serving of Pineapple Cherry Dump Cake with cherry filling and a pecan-studded topping.

Now, some options could be blueberries and raspberries, bananas and strawberries or even pears and apples.

A serving of pineapple cherry dump cake being lifted from a baking pan.

Ingredients

  • 1 large can crushed pineapple (undrained)
  • 1 large can cherry pie filling
  • Yellow cake mix with pudding
  • 2 sticks butter, cut into small pieces

Instructions

Step 1: Layer ingredients in a 13×9 inch pan, in order of ingredients.

Layering crushed pineapple and cherry pie filling for Pineapple Cherry Dump Cake in a 13x9 inch pan.

Step 2: Bake at 350 degrees for 1 hour.

Layering butter cubes over yellow cake mix in a baking pan for pineapple cherry dump cake.

This easy cherry dump cake recipe is great with vanilla ice cream!

Pineapple cherry dump cake baked in a rectangular pan with a golden crumbly topping.
A serving of Pineapple Cherry Dump Cake with cherry filling and a pecan-studded topping.

Pineapple Cherry Dump Cake Recipe

Angela Sellari
Dive into this easy Pineapple Cherry Dump Cake recipe! Just layer pineapple, cherry, & cake mix for a sweet, fruity dessert.
4.34 from 3 votes
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 5 minutes mins
Course Dessert
Cuisine American
Servings 12
Calories 86 kcal

Ingredients
  

  • 1 large can crushed pineapple undrained
  • 1 large can cherry pie filling
  • Box yellow cake mix with pudding
  • 2 sticks butter cut into small pieces

Instructions
 

  • Layer ingredients in a 13×9 inch pan, in order of ingredients.
    Layering crushed pineapple and cherry pie filling for Pineapple Cherry Dump Cake in a 13x9 inch pan.
  • Bake at 350 degrees for 1 hour.
    Butter pats on yellow cake mix for pineapple cherry dump cake.

Nutrition

Calories: 86kcalCarbohydrates: 21gProtein: 0.4gFat: 0.2gSaturated Fat: 0.04gSodium: 10mgFiber: 1g
Keyword dump cake recipe
Tried this recipe?Let us know how it was!

About Angela SellariContent Creation & Editing

Angela is the founder of About A Mom and currently acts as a content creator and editor-in-chief for the About A Mom Team. She has been a professional blogger for over 10 years. Angela has appeared in numerous TV segments, advertising campaigns and her work has been featured by many top publications. She lives in Tampa, Florida.

Reader Interactions

Published: Sep 1, 2011 | Updated: May 6, 2026
4.34 from 3 votes (3 ratings without comment)

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Recipe Rating




  1. Shannon says

    Posted on 4/6 at 12:36 AM

    This sounds amazing, thank for sharing.

    Reply
    • Shannon says

      Posted on 4/6 at 12:37 AM

      Have a lovely day and thank you for all that you do.

      Reply
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