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A stack of four rich, chocolatey brownie bites on a white plate.

Brownie Bites

Avatar photoRhonda Cawthorn
Treat yourself to fudgy, chocolatey Brownie Bites! This 30-minute recipe is perfect for a quick dessert or a crowd-pleasing party treat.
4.80 from 5 votes
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 24 bites
Calories 124 kcal

Ingredients
  

  • 3/4 cup unsalted butter
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 1/4 teaspoon salt
  • 1/2 cup all-purpose flour
  • 1/2 cup semi-sweet chocolate chips

Instructions
 

  • Preheat oven to 350°F. Grease a 24-cup mini muffin pan with non-stick spray.
  • In a medium saucepan, melt butter over medium heat. Stir in the sugar, followed by the cocoa powder and vanilla extract. Remove from heat and allow the mixture to cool.
    Brownie Bites
  • Whisk in the eggs and salt and then gently stir in the flour and chocolate chips until just combined.
    Brownie Bites
  • Scoop the batter into the prepared mini muffin pan, filling each cup about three-quarters full.
  • Bake for 12-15 minutes in the preheated oven
    Brownie Bites
  • Allow to cool in the pan for 10 - 12 minutes before transferring to a wire rack to cool completely.
    Brownie Bites

Nutrition

Calories: 124kcalCarbohydrates: 13gProtein: 1gFat: 8gSaturated Fat: 5gSodium: 31mgFiber: 1g
Keyword brownie bites, chocolate
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