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+ servings
Buffalo chicken totchos in a baking sheet, topped with melted cheddar cheese and green onions.

Buffalo Chicken Totchos Recipe

Angela Sellari
Dive into this Buffalo Chicken Totchos recipe. Crispy tots, spicy chicken, & melted cheddar make the ultimate game day party food.
4.50 from 2 votes
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Appetizer
Cuisine American
Servings 6
Calories 423 kcal

Ingredients
  

  • 2 cups shredded chicken rotisserie chicken works great for this
  • 1 1/2 cups buffalo sauce
  • 32 ounces bag tots potatoes
  • 1 cup Cheddar cheese shredded
  • 2 green onions chopped

Instructions
 

  • Preheat the oven to 400 degrees F. Arrange tots evenly on a large rimmed baking sheet or jelly roll pan. Bake for 30 minutes, until golden and crispy.
  • Meanwhile, in a medium saucepan stir Buffalo sauce and chicken until well combined. Warm over medium heat, stirring, until heated through.
  • Remove tots from the oven. Spread chicken mixture evenly over the tots. Top with grated Cheddar and return to the oven for several minutes until the cheese is melted. Remove from oven and sprinkle with green onion. Serve immediately.

Nutrition

Calories: 423kcalCarbohydrates: 39gProtein: 19gFat: 22gSaturated Fat: 7gSodium: 2639mgFiber: 3g
Keyword totchos recipe
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