Go Back
–+ servings
Coffee Milkshake

Coffee Milkshake

Lori MauerLori Mauer
A Coffee Milkshake is the perfect anytime pick-me-up when you need energy or something to satisfy your sweet cravings!
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 2 servings
Calories 346 kcal

Ingredients
  

  • 2 tablespoons instant coffee
  • 1/4 cup hot water
  • 2 cups vanilla ice cream
  • 3/4 cup whole milk
  • Whipped cream for topping
  • Chocolate syrup optional for drizzling

Instructions
 

  • In a small cup, dissolve the instant coffee in hot water and allow it to cool slightly.
    Coffee Milkshake
  • Place the cooled coffee mixture, vanilla ice cream, and milk into a blender. Blend until smooth.
    Coffee Milkshake
  • Pour the mixture into glasses. Optionally, top with whipped cream and drizzle with chocolate syrup for extra sweetness.
    Coffee Milkshake

Nutrition

Calories: 346kcalCarbohydrates: 39gProtein: 8gFat: 17gSaturated Fat: 11gSodium: 144mgFiber: 1g
Keyword coffee, coffee milkshake
Tried this recipe?Let us know how it was!