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–+ servings
Double Chocolate Treasures cookies, crinkled and coated in powdered sugar, on a white plate.

Double Chocolate Treasures Cookie Recipe

Angela Sellari
Treat yourself to Double Chocolate Treasures! This 30-minute cookie recipe features rich chocolate & a sweet powdered sugar coating, perfect for holiday gifting.
5 from 3 votes
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 5 dozen
Calories 614 kcal

Ingredients
  

  • 2 cup semi-sweet chocolate pieces
  • 1/2 cup margarine
  • 3/4 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 cups oats quick or old fashioned, uncooked
  • 1 1/2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup powdered sugar

Instructions
 

  • Heat oven to 350 degrees.
  • In a heavy saucepan over low heat, melt 1 cup chocolate pieces. Stir until smooth; cool slightly.
    Melting chocolate pieces in a saucepan for Double Chocolate Treasures Cookie Recipe, stirring until smooth.
  •  Beat together margarine and sugar until light and fluffy. Blend in eggs, vanilla, and melted chocolate.
    Blending margarine, sugar, eggs, vanilla, and melted chocolate for Double Chocolate Treasures cookies.
  • Add combined dry ingredients except for powdered sugar. Stir in remaining chocolate pieces.
    Mixing the cookie dough for Double Chocolate Treasures with chocolate pieces in a metal bowl.
  • Shape dough into 1 inch balls, roll in powdered sugar coating heavily.
    Shaping Double Chocolate Treasures cookie dough into balls and rolling them heavily in powdered sugar.
  • Place on an ungreased cookie sheet; bake 10 to 12 minutes. Cool 1 minute on cookie sheet; remove to wire rack.
    Double Chocolate Treasures cookies coated in powdered sugar, served on a white plate.
  • Store in an airtight container. Makes about 5 dozen.

Nutrition

Serving: 1cookiesCalories: 614kcalCarbohydrates: 93gProtein: 11gFat: 22gSaturated Fat: 5gSodium: 528mgFiber: 4g
Keyword chocolate treasures
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