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Easy and Oh-So Cute Unicorn Cupcakes with frosting, pink ears, and rainbow horns.

Easy and Oh-So Cute Unicorn Cupcakes

Angela Sellari
Create a little magic with this Unicorn Cupcakes recipe! So easy to decorate with fluffy marshmallow ears & rainbow lollipops for a whimsical treat.
5 from 2 votes
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Prep Time 20 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 12 cupcakes
Calories 312 kcal

Ingredients
  

  • 12 cupcakes from your favorite recipe or boxed mix
  • 2 to 3 cups vanilla frosting
  • 6 miniature marshmallows
  • Pink sprinkling sugar
  • 12 rainbow swirl lollipops
  • You will also need a large open star tip

Instructions
 

  • Pipe frosting over cupcake in a circular direction working from the outside of the cupcake towards the center.
    Pressing a diagonally cut miniature marshmallow into pink sprinkling sugar for unicorn cupcakes.
  • Using a clean pair of scissors or a paring knife, cut each miniature marshmallow diagonally. Press the cut side into the pink sprinkling sugar and tap to remove excess. Place one marshmallow “ear” on each side of the cupcake.
    Placing pink marshmallow ears on an Easy and Oh-So Cute Unicorn Cupcake.
  • Check the length of the lollipop stem against the cupcake and trim excess if needed. Just before serving, insert one lollipop into the center of each cupcake.
    Easy and Oh-So Cute Unicorn Cupcakes with frosting, pink ears, and rainbow horns.

Nutrition

Calories: 312kcalCarbohydrates: 50gProtein: 2gFat: 11gSaturated Fat: 3gSodium: 210mgFiber: 0.3g
Keyword cupcakes
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