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banana cream pie

Easy No-Bake Banana Cream Pie

Angela Sellari
Looking for a banana cream pie recipe? This easy no-bake banana cream pie is perfect for a fast dessert. Whether you need a dessert for a picnic or potluck, dessert for guests or a simple weeknight dessert, this pie is the perfect choice.
4.89 from 9 votes
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 14 slices
Calories 236 kcal

Ingredients
  

For The Whipping Cream:

  • 2 cups heavy whipping cream
  • 4 tablespoons powdered sugar
  • 1 teaspoon vanilla extract

For The Pie:

  • 1 cup cold 2% milk
  • 1/2 teaspoon vanilla extract
  • 1 package 3.4 ounces instant vanilla pudding mix
  • 1 graham cracker crust 9 inches
  • 2 medium firm bananas sliced
  • Additional banana slices optional

Instructions
 

  • Pour heavy whipping cream, sugar and vanilla into a medium bowl and whisk on high speed until medium to stiff peaks form. Set aside.
    whipped cream for banana cream pie
  • In a large bowl, whisk milk, vanilla and pudding mix for 2 minutes (mixture will be thick). Fold in 3 cups of your whipping cream.
    banana cream pie
  • Pour 1-1/3 cups of pudding mixture into pie crust. Layer with banana slices and remaining pudding mixture. Top with remaining whipped topping and garnish with additional banana slices if desired. Refrigerate until serving
    banana cream pie on a plate

Nutrition

Calories: 236kcalCarbohydrates: 22gProtein: 2gFat: 16gSaturated Fat: 9gSodium: 118mgFiber: 1g
Keyword No-Bake Banana Cream Pie
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