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–+ servings
hot dogs in a loaf recipe

Hot Dogs In A Loaf Pan Recipe

Angela Sellari
Don't have hot dog buns? No worries! Make hot dogs in a loaf pan using Bisquick baking mix.
5 from 1 vote
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dessert/Snack, Snack
Cuisine American
Servings 6
Calories 220 kcal

Ingredients
  

  • 6 hot dogs
  • 2 tablespoons sweet relish
  • 1 cup Bisquick baking mix
  • 1/4 cup milk
  • 1 teaspoon parsley flakes
  • 1 egg

Instructions
 

  • Heat oven to 400 degrees. Grease loaf pan, 9x5x3 inches. Split hot dogs lengthwise, not cutting completely through. Fill each with about 1 teaspoon relish. Mix remaining ingredients with fork; beat vigorously 30 seconds. Spread in pan. Arrange hot dogs crosswise on dough in pan, curing slightly and pressing to fit pan. Press into dough slightly. Bake until bread is light brown, about 20 minutes.
  • Note: The relish may be replaced with strips of cheese, ketchup or mustard.
  • To serve, cut bread between hot dogs. Recipe yields 3 or 4 servings.

Nutrition

Calories: 220kcalCarbohydrates: 23gProtein: 8gFat: 11gSaturated Fat: 4gSodium: 618mgFiber: 0.5g
Keyword Hot Dogs In A Loaf Pan Recipe
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