Keto Pepperoni Pizza Cloud Bread
Angela Sellari
Eating the Keto lifestyle but really miss things like pizza in your diet? Once you try thise Keto Pepperoni pizza, you won't be tempted with regular pizza again. So good, so filling and low in cards, this keto pizza is just what you are craving.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Dinner
Cuisine American
Servings 4
Calories 217 kcal
1/2 cup parmesan cheese grated 2 eggs 1 cup mozzarella cheese shredded 1/2 teaspoon garlic powder 1/2 teaspoon basil 1/2 cup chopped pepperoni slices
Preheat the oven to 350 degrees.
In a mixing bowl, beat the eggs until they become light and frothy.
Add in the garlic powder and basil, and mix to combine.
Mix in the parmesan cheese and mozzarella, stirring to completely combine.
Fold in the chopped pepperoni slices.
Place 4 large spoonfuls of the mixture onto a parchment lined baking sheet. Form each mixture into a flat round shape.
Bake for 10-15 minutes until the cloud breads are browned and cooked through.
Calories: 217 kcal Carbohydrates: 3 g Protein: 15 g Fat: 16 g Saturated Fat: 8 g Sodium: 575 mg Fiber: 0.04 g
Keyword Keto Pepperoni Pizza Cloud Bread