Go Back
–+ servings
Oatmeal chocolate chip skillet cookie with a slice removed, served on parchment paper.

Oatmeal Chocolate Chip Cast Iron Skillet Cookie Recipe

Angela Sellari
Treat yourself to this warm, gooey Oatmeal Chocolate Chip Skillet Cookie recipe. Loaded with melty chocolate chips & hearty oats, baked in cast iron.
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 23 minutes
Total Time 38 minutes
Course Dessert, Dessert/Snack
Cuisine American
Servings 8
Calories 215 kcal

Ingredients
  

  • 1 cup brown sugar
  • 1 stick softened butter
  • 1 egg
  • 1 tablespoon vanilla
  • 1 cup flour
  • 1/8 teaspoon salt
  • 1 cup oats
  • 1/2 teaspoon cinnamon
  • 1/2 cup chocolate chips
  • You will also need: 10" cast iron pan, Mixing bowl, Wooden spoon

Instructions
 

  • Preheat your oven to 375°.
  • Grease a 10-inch cast iron pan with a little vegetable oil.
  • In a large mixing bowl, combine your sugar, butter, vanilla, and mix with a hand mixer.
    Ingredients for oatmeal chocolate chip skillet cookie: oats, chocolate chips, and cookie dough.
  • Add in your egg and mix well.
  • Now add your flour, salt, and cinnamon and mix together.
  • Add your oats and chocolate chips and mix until just combined.
  • Scoop your cookie dough into your cast iron pan and press down
    Mixing oatmeal chocolate chip cookie dough in a white bowl with a black spoon.
  • Cook for about 23 minutes, until it is puffed, golden, and the edges have nicely browned.
    Oatmeal chocolate chip cookie dough pressed into a cast iron skillet, ready to bake.
  • Let cool completely on a wire rack, cut into slices, and enjoy!

Nutrition

Calories: 215kcalCarbohydrates: 46gProtein: 4gFat: 2gSaturated Fat: 0.4gSodium: 54mgFiber: 1g
Keyword Oatmeal Chocolate Chip
Tried this recipe?Let us know how it was!