Go Back
–+ servings
Two peanut butter milkshakes with whipped cream, chopped peanuts, and blue striped straws.

Peanut Butter Milkshake

Avatar photoRhonda Cawthorn
Sip on this ultra-creamy 5-minute Peanut Butter Milkshake recipe! Made with just 3 ingredients for a rich, sweet, and satisfying treat.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 2 servings
Calories 502 kcal

Ingredients
  

  • 2 cups vanilla ice cream
  • 1 cup whole milk
  • 1/4 cup creamy peanut butter
  • Whipped cream and chopped peanuts optional, for garnish

Instructions
 

  • Place the vanilla ice cream, whole milk, and creamy peanut butter into a blender.
    Peanut Butter Milkshake
  • Blend on high speed until the mixture is smooth and creamy, about 30 to 45 seconds.
    Peanut Butter Milkshake
  • Pour the milkshake into two glasses and serve immediately with whipped cream and chopped peanuts on top.
    Peanut Butter Milkshake in a tall glass, topped with whipped cream and chopped peanuts.

Nutrition

Calories: 502kcalCarbohydrates: 41gProtein: 14gFat: 33gSaturated Fat: 13gSodium: 267mgFiber: 2g
Keyword peanut butter, peanut butter milkshake
Tried this recipe?Let us know how it was!