Go Back
+ servings
Prosciutto-Wrapped Asparagus

Prosciutto-Wrapped Asparagus

Avatar photoRhonda Cawthorn
These buttery, garlicky, Prosciutto-Wrapped Asparagus Spears are a delicate and decadent way to enjoy your favorite spring vegetable!
4.50 from 2 votes
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American, Italian
Servings 16 spears
Calories 33 kcal

Ingredients
  

  • 2 tablespoons unsalted butter
  • 2 teaspoons minced garlic
  • 16 asparagus spears woody ends trimmed
  • 8 slices prosciutto halved lengthwise

Instructions
 

  • In a small bowl, melt the butter and then stir in the minced garlic.
    Prosciutto-Wrapped Asparagus
  • Brush the garlic butter evenly over each asparagus spear, ensuring they are well coated.
    Prosciutto-Wrapped Asparagus
  • Take a half slice of prosciutto and wrap it around an asparagus spear, starting from the bottom and spiraling up to the top. The prosciutto should adhere to itself, creating a snug wrap.
    Prosciutto-Wrapped Asparagus
  • Repeat the wrapping process with the remaining asparagus spears and prosciutto slices.
    Prosciutto-Wrapped Asparagus
  • Cook the wrapped asparagus in a preheated skillet over medium heat for about 2-3 minutes per side, or until the prosciutto is crispy and the asparagus is tender.
    Prosciutto-Wrapped Asparagus

Nutrition

Calories: 33kcalCarbohydrates: 1gProtein: 1gFat: 3gSaturated Fat: 1gSodium: 27mgFiber: 0.3g
Keyword appetizer, asparagus, garlic butter prosciutto wrapped asparagus, prosciutto
Tried this recipe?Let us know how it was!