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–+ servings
Ranch Buffalo Chicken Nachos on a sheet pan, topped with melted cheddar and ranch dressing.

Ranch Buffalo Chicken Nachos

Angela Sellari
Pile up cheesy Ranch Buffalo Chicken Nachos in 23 minutes! This quick recipe layers spicy buffalo chicken, chips, and a cool ranch drizzle.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 13 minutes
Total Time 23 minutes
Course Appetizer
Cuisine American
Servings 4 servings
Calories 949 kcal

Ingredients
  

  • 13 ounces bag tortilla chips
  • 2 cups grated Cheddar cheese
  • 2 cups shredded rotisserie chicken
  • 1 cup buffalo sauce
  • 2 green onions sliced
  • 1/4 to 1/2 cup Litehouse 20 ounces. Homestyle Ranch dressing

Instructions
 

  • Preheat oven to 350 degrees.
  • Spread tortilla chips evenly across bottom of a sheet pan.
  • Sprinkle with cheese.
  • Toss chicken with buffalo sauce and sprinkle over tortilla chips.
  • Sprinkle with green onion.
  • Bake for 11-13 minutes, until cheese is bubbly and melted. 
  • Drizzle with Litehouse Homestyle Rance dressing.

Nutrition

Calories: 949kcalCarbohydrates: 65gProtein: 53gFat: 55gSaturated Fat: 17gSodium: 3058mgFiber: 5g
Keyword Ranch Buffalo Chicken Nachos
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