Decorate fun Reindeer Brownies! This festive recipe is perfect for kids to create chocolatey treats with pretzel antlers, M&Ms, & candy eyes this Christmas.
Place the parchment paper in an 8×8-inch baking tray.
In a large bowl, mix the eggs, vegetable oil, vanilla extract and water.
Mix the flour, cocoa powder, powdered sugar, sugar, and chocolate chips together in another bowl.
Add the dry ingredients to the wet mixture and stir with a spatula (The batter will be thick; don’t worry).
Pour the batter into the baking tray.Bake for 20 to 25 minutes in the oven. Before removing the brownie from the oven, test with a toothpick or a knife.
Rest for 15 to 30 minutes to cool down. Cool completely before slicing.