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Slow Cooker Frittata Recipe

Slow Cooker Frittata Recipe

Angela Sellari
Making a custardy, perfectly-cooked frittata is easier than you might think, especially when you make it in the CrockPot. This slow cooker frittata recipe is equally delicious at breakfast, lunch or dinner.
4.67 from 3 votes
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Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Course Breakfast
Cuisine French
Servings 6
Calories 192 kcal

Ingredients
  

  • 2/3 diced ham
  • 3 tablespoons rosemary finely chopped
  • 2 potatoes shredded
  • 1 cup shredded Swiss cheese
  • 6 eggs
  • 1/4 cup milk
  • 1 teaspoon salt
  • 1/4 tsp pepper

Instructions
 

  • In a large bowl, whisk together eggs and milk. Stir in ham, rosemary, potatoes, 1/2 cup cheese, salt and pepper.
  • Spray the bowl of the crockpot with nonstick cooking spray. Pour in egg mixture, Top with remaining cheese. Cook on low for 3 hours or until set.
    Slow Cooker Frittata Recipe

Nutrition

Calories: 192kcalCarbohydrates: 14gProtein: 12gFat: 10gSaturated Fat: 5gSodium: 490mgFiber: 2g
Keyword Slow Cooker Frittata
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