Go Back
Print
Recipe Image
Instruction Images
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Spiked Slow Cooker Apple Cider
Angela Sellari
Cozy up to this Spiked Slow Cooker Apple Cider recipe! Just 5 minutes of prep infuses your home with warm spices, caramel, and a hint of rum.
5
from 1 vote
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Cook Time
3
hours
hrs
30
minutes
mins
Total Time
3
hours
hrs
35
minutes
mins
Course
cocktails
Cuisine
American
Servings
8
Calories
186
kcal
Ingredients
1x
2x
3x
64
ounces
apple cider or apple juice
1/2
teaspoon
ground cinnamon
1/8
8 teaspoons nutmeg
1/4
cup
caramel sauce
8
ounces
dark rum
more if you like it strong!
Instructions
Add juice, cinnamon, nutmeg, and caramel sauce to your slow cooker; whisk, cover and cook on low for 3-5 hours.
Remove lid, add rum, stir, cover, and cook for 30 additional minutes.
Serve with apple slices and cinnamon sticks as garnish.
Notes
*Note: This can also be simmered on the stovetop!
Nutrition
Calories:
186
kcal
Carbohydrates:
30
g
Protein:
0.3
g
Fat:
0.3
g
Saturated Fat:
0.1
g
Sodium:
33
mg
Fiber:
1
g
Keyword
Spiked Slow Cooker Apple Cider
Tried this recipe?
Let us know
how it was!