Go Back
+ servings
Spiked slow cooker apple cider in glasses, garnished with green apple slices and cinnamon sticks.

Spiked Slow Cooker Apple Cider

Angela Sellari
Cozy up to this Spiked Slow Cooker Apple Cider recipe! Just 5 minutes of prep infuses your home with warm spices, caramel, and a hint of rum.
5 from 1 vote
Prep Time 5 minutes
Cook Time 3 hours 30 minutes
Total Time 3 hours 35 minutes
Course cocktails
Cuisine American
Servings 8
Calories 186 kcal

Ingredients
  

  • 64 ounces apple cider or apple juice
  • 1/2 teaspoon ground cinnamon
  • 1/8 8 teaspoons nutmeg
  • 1/4 cup caramel sauce
  • 8 ounces dark rum more if you like it strong!

Instructions
 

  • Add juice, cinnamon, nutmeg, and caramel sauce to your slow cooker; whisk, cover and cook on low for 3-­5 hours.
  • Remove lid, add rum, stir, cover, and cook for 30 additional minutes.
  • Serve with apple slices and cinnamon sticks as garnish.
    Spiked slow cooker apple cider in glasses, garnished with green apple slices and cinnamon sticks.

Notes

*Note: This can also be simmered on the stovetop!

Nutrition

Calories: 186kcalCarbohydrates: 30gProtein: 0.3gFat: 0.3gSaturated Fat: 0.1gSodium: 33mgFiber: 1g
Keyword Spiked Slow Cooker Apple Cider
Tried this recipe?Let us know how it was!