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–+ servings
Heart-shaped brownies topped with pink strawberry frosting and festive sprinkles on a white platter.

Strawberry Frosted Heart-Shaped Brownies

Angela Sellari
Whip up these adorable Strawberry Frosted Heart-Shaped Brownies! A quick and easy recipe, perfect for a last-minute Valentine's Day treat.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 1 hour
Total Time 1 hour 25 minutes
Course Dessert
Cuisine American
Servings 6
Calories 369 kcal

Ingredients
  

  • 12 ounces chocolate fudge brownie mix prepared according to package directions
  • 6 ounces strawberry frosting
  • 1 pink and red sprinkles
  • 1 heart-shaped cookie cutter
  • 1 pastry bag fitted with a large round tip

Instructions
 

  • In a 9×13 inch pan, prepare brownies according to package directions. Allow to cool completely.
  • Cut into heart shapes with a cookie cutter. Fill a pastry bag, fitted with a large round tip, with frosting. Frost the top of each brownie and add some sprinkles.
    Strawberry Frosted Heart Shaped Brownies, a Perfect Last-Minute Valentine's Day Dessert

Nutrition

Calories: 369kcalCarbohydrates: 64gProtein: 3gFat: 11gSaturated Fat: 2gSodium: 218mg
Keyword strawberry brownies
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