The Very Best Snicker Cupcakes
Looking for a cupcake recipe that is sure to be a hit? Love rich caramel, peanuts, and chocolate? You are going to absolutely love these Snicker Cupcakes. Filled with all the goodness of Snickers and topped with the candy themselves, these cupcakes are amazing.
Ingredients
- 3/4 cups of flour
- 1/2 a cup of cocoa
- 3/4 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1/4 teaspoon of salt
- 2 eggs
- 1/2 a cup of sugar
- 1/2 a cup of brown sugar
- 1/3 cup of vegetable oil
- 2 teaspoons of vanilla
- 1/2 a cup of buttermilk
- 1 jar of caramel
- Mini snicker bars
- 1 jar of peanuts
Instructions
- Start by preheating the oven to 350 degrees.
- Add cupcake liners to your cupcake tin.
- Whisk flour, cocoa powder, baking powder, baking soda, and salt together in a large bowl until well combined.
- Add eggs, sugar, and brown sugar, oil, and vanilla into a separate mixing bowl.
- Mix until well blended.
- Pour half of the dry mixture into the wet ingredients.
- Then pour half of the buttermilk into the mixture.
- Repeat with the remaining wet ingredients and buttermilk.
- Blend until well combined.
- Fill cupcake liners halfway with batter.
- Bake for 18-21 minutes.
- Let cool.
- Take a spoon and dig out the center of your cupcake, as shown.
- Add your caramel and peanuts to the middle of the cupcake.
- Place the top back on your cupcake, and ice each cupcake.
- Sprinkle with peanuts and add snicker, as shown.
- Serve and enjoy!
Tried this recipe?Let us know how it was!