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Smash burger tacos

Viral Smash Burger Tacos

Jillian Mead Profile PicturesJillian Mead
Burgers meet tacos in the most delicious way possible.
5 from 2 votes
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Snack
Cuisine American
Servings 4 servings
Calories 487 kcal

Ingredients
  

For The Burger Tacos:

  • ½ pound ground beef
  • Pinch of salt and pepper
  • 2 small flour tortillas
  • 1 tablespoon extra-virgin olive oil divided
  • ¼ cup mozzarella cheese shredded
  • ½ cup lettuce shredded
  • 2 large tomatoes chopped

For the Burger Sauce:

  • ½ cup mayonnaise
  • ½ cup ketchup
  • 6 dill pickles chopped
  • Pepper

Instructions
 

  • Season the ground beef with salt and pepper. Press the beef mixture onto the tortillas in a thin layer.
  • Preheat a skillet over medium-high heat. Add half the olive oil and place one tortilla, beef side down, in the skillet. Smash it using the bottom of a saucepan. Cook for 3 minutes.
  • Flip the tortilla and sprinkle the shredded mozzarella cheese over the beef. Cover the skillet and cook for 2 more minutes. Remove from the pan and repeat with the remaining olive oil and the other tortilla.
  • To make the sauce, combine the mayonnaise, ketchup, and chopped pickles in a small bowl. Season with pepper.
  • Assemble your smash burger tacos. Top with lettuce, chopped tomatoes, and burger sauce. Serve warm.

Nutrition

Calories: 487kcalCarbohydrates: 21gProtein: 14gFat: 39gSaturated Fat: 10gSodium: 1434mgFiber: 2g
Keyword Viral Smash Burger Tacos
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