Go Back
–+ servings
A glass of pink yogurt smoothie garnished with fresh raspberries, blueberries, and mint.

Yogurt Smoothie Recipe

Lori MauerLori Mauer
Sip on this super quick 5-minute Yogurt Smoothie recipe! Creamy, fruity, and packed with Greek yogurt for a healthy boost.
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course smoothie
Cuisine American
Servings 1 serving
Calories 367 kcal

Ingredients
  

  • 1 cup plain Greek yogurt
  • 1 medium banana frozen
  • 1/2 cup mixed berries frozen
  • 1 tablespoon honey
  • 1/4 cup milk

Instructions
 

  • Place the Greek yogurt, frozen banana, frozen mixed berries, honey, and milk into a blender.
    Adding Greek yogurt to a blender with mixed berries, banana, and milk for a yogurt smoothie.
  • Blend on high until smooth and creamy. If the smoothie is too thick, add a little more milk and blend again.
    Blending a yogurt smoothie with banana and mixed berries.
  • Pour the smoothie into a glass and serve immediately.
    Pouring the yogurt smoothie into a tall glass.

Nutrition

Calories: 367kcalCarbohydrates: 64gProtein: 24gFat: 4gSaturated Fat: 2gSodium: 98mgFiber: 5g
Keyword Yogurt Smoothie
Tried this recipe?Let us know how it was!