I can't wait for you to make this recipe!
This delicious crock pot green bean casserole is a great side for many different main courses. It’s also the perfect make-and-take dish for your next potluck or holiday dinner!
Grab your ingredients!
– 3 (12 ounce) packages frozen cut green beans – 2 (10 ¾ ounce) cans condensed cream of mushroom soup – ⅔ cup milk – ½ cup grated Parmesan cheese – ¼ teaspoon salt – ¼ teaspoon black pepper – 1 (6 ounce) package french fried onions, divided
Place all ingredients into the slow cooker EXCEPT about 1 cup of the french fried onions. Mix together until well combined.
Cover the slow cooker and cook on high for 5 to 6 hours. Top with remaining french fried onions prior to serving.