Calling all spaghetti lovers! You’re going to love this spaghetti with a twist. Spaghetti Pie has long been one of my family’s most go to meals for dinner.
In fact, this recipe was originally published on About a Mom in July of 2011. I’ve since updated this post with some new and improved images, but the recipe is exactly the same.
With this recipe, you are taking a traditional spaghetti with meat sauce dinner and taking it to a whole new level. Essentially, this is cheesy baked spaghetti with meat sauce that’s baked in a pie dish or round cake pan. Sounds delish, right?! This is an easy dinner recipe the kids will love.
I don’t know what it is, but cooking a dish in a pie plate makes it much more fun. Kind of like this chocolate chip cookie pie – another one of my family’s favorites. Spaghetti pie is a kid-pleasing meal that is simple enough to whip up on a busy weeknight.
Best Ever Spaghetti Pie Recipe
This will be the Best Ever Spaghetti Pie Recipe you may ever eat. It is such a quick and easy recipe to follow and such a wonderful creation that your family won’t expect. This is for the books ad you should definitely write it down! Prepare to dig in to a tasty Spaghetti pie!
What Goes with Spaghetti Pie?
You can think of this Spaghetti pie as a normal plate of spaghetti. or something similar to lasagna. Some of the same delicious sides you have with spaghetti will go great with this recipe. Some options could be garlic bread, sauteed vegetables, or even a side salad served with this easy-to-make house dressing.
Can I Make This With Other Pasta?
Pasta has a great way of coming in all shapes and sizes. And the best part is they are all delicious no matter which ones use. You can absolutely use any pasta of your choosing. You can use, shells, egg noodles, rigatoni, macaroni, and so many others. All are good and all would fit amazingly with this recipe since pasta has the same taste no matter the shape.
Ingredients:
- 4 ounces uncooked dried spaghetti
- ½ pound bulk Italian Sausage or ground beef
- 1 cup prepared spaghetti sauce
- 1 cup shredded mozzarella cheese
- ¾ cup sour cream
- 1 egg
- ¼ cup grated parmesan cheese
Instructions:
Step 1: Heat oven to 375 degrees.
Step 2: Cook spaghetti according to package directions and drain.
Step 3: Meanwhile, in a skillet brown the sausage or ground beef, drain off fat.
Step 4: Stir in spaghetti sauce. Cook over medium heat for 3 minutes.
Step 5: In a medium bowl stir together the sour cream, ½ cup mozzarella cheese and egg; stir in spaghetti.
Step 6: Place the spaghetti mixture into a 9 inch pie pan, sprinkle with remaining mozzarella cheese, and spread sausage/beef mixture over entire surface.
Step 7: Cover with foil and cook 25 to 35 minutes until heated through.
Step 8: Remove foil and sprinkle with Parmesan cheese. Cool for 10 minutes and cut into wedges.
Best Ever Spaghetti Pie Recipe
Ingredients
- 4 ounces uncooked dried spaghetti
- 1/2 pound bulk Italian Sausage or ground beef
- 1 cup prepared spaghetti sauce
- 1 cup shredded mozzarella cheese
- 3/4 cup sour cream
- 1 egg
- 1/4 cup grated parmesan cheese
Instructions
- Heat oven to 375 degrees.
- Cook spaghetti according to package directions and drain.
- Meanwhile, in a skillet brown the sausage or ground beef, drain off fat. Stir in spaghetti sauce.
- Stir in spaghetti sauce. Cook over medium heat for 3 minutes.
- In a medium bowl stir together the sour cream, ½ cup mozzarella cheese and egg; stir in spaghetti.
- Place the spaghetti mixture into a 9 inch pie pan, sprinkle with remaining mozzarella cheese, and spread sausage/beef mixture over entire surface.
- Cover with foil and cook 25 to 35 minutes until heated through.
- Remove foil and sprinkle with Parmesan cheese. Cool for 10 minutes and cut into wedges.
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